Ndizigcina njani iirozi?
Okokuqala, ukugcina iirozi ixesha elide kwi-vase, kuyacetyiswa ukuba utshintshe amanzi eentyatyambo imihla ngemihla kwaye ususe nawaphi na amaqabunga awileyo okanye abolileyo. Ukongeza, unokongeza amaconsi ambalwa okuhlamba umlomo emanzini ngaphambi kokubeka iintyatyambo kuwo. Oku kunceda ukuthintela ukukhula kwebhaktiriya kunye nevumba leentyatyambo ngevumba elihlaziyayo.
Okwesibini, ukugcina iintyatyambo ziqhakazile kwaye ziqhakazile, ungasebenzisa i-soda. Xuba isiqingatha sekomityi yesoda emanzini kwaye uyibeke kwivasi. Uya kuqaphela ukuba iintyatyambo zihlala zigcwele amandla kunye nobuhle. Ungalibali ukuphepha ngokupheleleyo ukusela iziselo ezinoshukela, ezifana ne-Sprite, njengoko olu hlobo lwesoda luthathwa njengelona lilungele iirozi.
Okwesithathu, xa usika i-rose stem, yinqumle kwi-angle ye-degrees ezingamashumi amane anesihlanu ukuvumela i-rose ukuba ifunxe amanzi ngcono. Kwakhona nciphisa iintyatyambo ezinzima kunye ezinkulu ukwenza kube lula ukufunxa amanzi kwaye uphephe ukuwa.
Ngokuphathelele ukucoca i-vases emxinwa, unokubeka iqela leerozi ezomileyo kwisitya esihle kwaye uzilungiselele njengoko ukhetha. Uya kuzifumana usenza isiqwenga sobugcisa esimangalisayo esibonakalisa incasa yakho yobugcisa.
Ekugqibeleni, unokomisa amagqabi eentyatyambo ukuze uwasebenzise ekwenzeni ubucwebe. Yomisa amagqabi, uwasike, kwaye uwasebenzise ukwenza iintsimbi zomqala, izacholo, okanye amacici. Ezi zihombiso ziya kuba nempembelelo enkulu yeemvakalelo kwaye wenze isipho esikhethekileyo kubathandekayo bakho.
Yintoni ukutya kwerozi?
Kumxholo wokubonelela ngesondlo esifanelekileyo kwiiroses kunye nokuphucula ukukhula kunye nobuhle, iindlela ezininzi kunye nezondlo ezinenzuzo kubo ziye zafundwa. Amanzi okunkcenkceshela izondlo yenye yezinto ezisisiseko zokukhula kwerozi, njengoko amanzi exutywe nezondlo zerozi.
Kungcono ukusebenzisa isityalo esigcina iintyatyambo, okanye ungeze i-pinch yesoda okanye i-lime kunye nepunipoon yeswekile kumanzi kwi-vase; Oku kubonelela ngesondlo esiyimfuneko kwi-rose kunye nokuthintela iingxaki zefungal.
Ukongeza, iirozi zidinga ukutya rhoqo ukuze kuphuculwe imveliso kunye nomgangatho weentyatyambo. Umgquba wezilwanyana kunye nezichumisi zendalo zisetyenziselwa ukongeza isondlo esiyimfuneko kwiirozi kunye nokuphucula ukukhula nokuphuhliswa kwazo.
Izinto ezahlukeneyo zingasetyenziselwa ukugcina ukutsha kweerozi kunye nokuthintela ukwanda kweebhaktheriya. Iswekile inokuxutywa kunye nomlinganiselo othile wamanzi nge-lemon, iviniga kunye ne-bleach, enceda ukuphelisa ngokupheleleyo ibhaktheriya kunye nokunciphisa ukukhula kwabo.
Unokukhusela iirozi zakho ngokucoca i-vase kakuhle kwaye utshintshe amanzi rhoqo emva kweentsuku ezimbini, njengoko kusenokwenzeka ukuba iphelile iityuwa zamaminerali kunye nezondlo.
Iirozi zisasazwa ikakhulu ngamaplanga agayiweyo agayiweyo okanye ahlonyelweyo. Ukuxhunyelelwa bubuchule obusetyenziswa ngokuqhelekileyo ekulinyweni kwerozi, apho ngaphezu kodidi olunye lwerozi ludityaniswe kwisisikwa esinye ukufumana isityalo esitsha esidibanisa iimpawu zeentlobo ezahlukeneyo.
Ngaba iklorine igcina iirozi?
Uphononongo lubonisa ukuba i-chlorine yinto ebalulekileyo kwinkqubo yokulondoloza iirozi ekubuneni nasekuboleni. Ithontsi nje elincinci lesisombululo seClorox linokwanela ukugcina ubuhle berozi yakho ixesha elide. Ungasebenzisa kwakhona i-hairspray kumagqabi e-rose ukugcina ukukhanya kwawo kwendalo kunye nokukhusela ekumiseni.
Ukusebenzisa iswekile kunye nokusebenzisa iindlela zendabuko azigcini iirozi ngokufanelekileyo. Ngelixa iklorine sesinye sezithako ezinceda ukugcina amandla erozi ezisikiweyo kwaye uzikhusele ekuboleni. Ngokudibanisa nje amathontsi ambalwa eklorini kwivasi, nayiphi na ibhaktheriya enamathele kumphezulu wayo inokupheliswa.
Ukongeza, i-chlorine ingasetyenziselwa ukugcina iirozi kwi-bouquet ixesha elide. I-Roses ingafakwa kwifriji, kunye ne-spoonful ye-chlorine yongezwa emanzini ngaphakathi kwe-vase. I-chlorine inokubulala iintsholongwane ngaphakathi kweentyatyambo ezinokubangela ukuba umgangatho wazo uwohloke kwaye ubole.
Ziphila ixesha elingakanani iirozi zendalo?
Ubomi bendalo berozi kwindawo yayo yendalo buyahluka ngokuxhomekeke kubume bentyatyambo nganye kunye neemeko ehlala kuzo. Ngelixa iintyatyambo ezisikiweyo zihlala iintsuku ezimbini ukuya kwezine kuphela. Kwiimeko ezifanelekileyo, iirozi ezisikiwe zingahlala zintsha ukuya kutsho kwiintsuku ezilishumi.
Iirozi okanye iintyatyambo zinokufumaneka kwigadi yasekhaya okanye zithengwe kwivenkile yeentyatyambo jikelele. Ezi roses zinokuhlala zintsha malunga neveki enesiqingatha ngokunyamekela kakuhle.
Ukuba ufuna ukukhulisa iirozi zakho, eyona ndlela ingcono yokuqalisa kukuthenga isityalo esincinci kwi-nursery eqinisekisiweyo, nokuba sinengcambu okanye embizeni. Emva kokuthenga isityalo, kufuneka sintywiliselwe emanzini iiyure ezintandathu phambi kokusityala.
Kukho iindlela ezahlukeneyo zokugcina roses ixesha elide. Iirozi zinokufakwa kwisitya esizaliswe ngamanzi ubuncinane iiyure ezintandathu emva kokuzikhetha. Iirozi nazo zinokugcinwa kwisikhenkcisi ukuya kuthi ga kwiintsuku ezilishumi ukugcina ubutsha bazo.
Kwakhona kubalulekile ukulandela indlela echanekileyo yokukhetha iirozi ukugcina ubuhle kunye nobuhle bazo ixesha elide. Iintyatyambo kufuneka zivunwe kwakusasa, kwaye zinkcenkceshelwe kakuhle ngobusuku obungaphambi kokuvunwa.
Ngaba iirozi zinokugcinwa efrijini?
Ukushisa okuphantsi kwifriji kukulungele ukugcina ubuhle kunye nokutsha kweeroses ixesha elide. Ke, ukuba ufuna ukonwabela iirozi zakho ixesha elide kunesiqhelo, kuyacetyiswa ukuba uzifake efrijini.
Ukuqinisekisa ukuba iirozi zakho zigcinwa zikwimeko entle, kufuneka ulandele amanyathelo alula. Okokuqala, lungiselela iirozi ngokuzibopha kakuhle kwaye uqiniswe nge-aluminium foil. Oku kunciphisa ukuvezwa kwayo emoyeni kunye nokufuma okugqithisileyo, okunceda ukugcina ubuhle kunye nokukhanya.
Emva koko, faka iirozi kwiingxowa zeplastiki ezinemingxuma okanye izitya zeglasi ngaphakathi kwefriji. Oku kuvumela iirozi ukuba zingene umoya kwaye zithintele ukufuma okugqithisileyo ekuqokeleleni kwisikhongozeli.
Qinisekisa ukuba iqondo lokushisa kwifriji lihlengahlengiswa ukuba libe malunga nama-40 degrees okanye ngaphantsi. Eli qondo lobushushu liphantsi liya kunceda ukugcina amagqabi erozi amatsha kwaye athintele ukuba angafi.
Usenokuzibuza ukuba kukhuselekile na ukutya iirozi ezigcinwe efrijini. Impendulo nguewe, ungayidla ngokwemvelo kuba iirozi aziyingozi empilweni. Nangona kunjalo, kucetyiswa ukuba ungadli iintyatyambo eziphathwe ngamachiza ngaphambi kokuba zigcinwe efrijini.
Ngaba iirozi zinkcenkceshelwa yonke imihla?
Iirozi ziyaziwa ngobuhle bazo obugqwesileyo kwaye zongezwa ngokumangalisayo kuyo nayiphi na igadi okanye ikhaya. Nangona kunjalo, kuphakama umbuzo ezingqondweni zabantu abaninzi malunga nendlela yokunkcenkceshela iirozi nokuba kufuneka zenziwe kangaphi.
Imfuneko yokunkcenkceshela iirozi iyahluka ngokuxhomekeke kwizinto ezininzi ezifana nemozulu, uhlobo lomhlaba, kunye nenqanaba lokukhula kwesityalo. Nangona kunjalo, umgaqo jikelele kukuba akuyimfuneko ukunkcenkceshela iirozi imihla ngemihla.
Emva kokutyala iirozi ekhaya, kufuneka uhlale uqinisekisa ukuba akukho zinambuzane okanye izinambuzane ziqokelelana kwiintyatyambo, njengeembovane, iikati, amaphela kunye ne-slugs. Ekuqaleni, kucetyiswa ukuba unkcenkceshele iirozi rhoqo ngeentsuku ezintathu kusasa ngelixa zihlulwe emhlabeni.
Njengoko izihlahla zikhula, imfuno yazo yokunkcenkceshela iyancipha. Iibhedi zokutyala ezenziweyo zibamba amanzi ixesha elide, ukunciphisa ukunkcenkceshela kwemihla ngemihla. Umzekelo, iirozi entwasahlobo zinokufuna ukunkcenkceshelwa kanye kuphela ngeentsuku ezisi-7.
Nangona kunjalo, ingqalelo ekhethekileyo kufuneka ihlawulwe kwizithole ezitsha ezitshalwe kwindawo evulekileyo, njengoko kufuneka zinkcenkceshelwe rhoqo emva kweentsuku ezimbini ukuqinisekisa ukukhula kwazo okunempilo.
Ngomnyaka wokuqala wokutyala, kucetyiswa ukuba unkcenkceshele iirozi rhoqo ngeentsuku ezi-3, kwaye ngeentsuku zokushisa okukhulu, kucetyiswa ukuba kusetyenziswe amanzi abandayo ukukhusela iingcambu kwimiphumo emibi yokushisa. Kwimimandla enemozulu epholileyo, ukufuma komhlaba kufuneka kujongwe ubuncinane kanye okanye iintsuku ezimbini ehlotyeni.
Kwimozulu eshushu, iirozi kufuneka zifune ukunkcenkceshelwa yonke imihla, ngelixa ngeentsuku zasehlotyeni ezipholileyo, iirozi ziya kufuna kuphela ukunkcenkceshela zonke iintsuku ezimbini okanye ezintathu. Kwimozulu efudumeleyo neyomileyo, iirozi kufuneka zinkcenkceshelwe kanye ngeveki.
Amanzi anika ukufuma okufunekayo ukuze iirozi zivelise iintyatyambo ezintle. Ngoko ke, kuyimfuneko ukunkcenkceshela iirozi rhoqo, ngakumbi ngexesha lasehlotyeni. Ngokomzekelo, kucetyiswa ukunkcenkceshela iirozi ngobuninzi kanye ngeveki kunokuba kuncinci imihla ngemihla, ukukhuthaza ukukhula kweengcambu zabo.
Ngokuqhelekileyo, ukunkcenkceshela kufuneka kuqalwe phakathi ko-Epreli xa imozulu ishushu kwaye umhlaba uvulekile ngokupheleleyo emva kokuba ikhephu linyibilikile.
Ndiyomisa njani irose bouquet?
1- Qokelela zonke iirozi ofuna ukuzomisa kwaye ubophe ibhanti yerabha kwiziqu ukuze uzikhusele.
2- Emva koko galela izinto zokomisa kwisitya esilungele ukusetyenziswa kwi-microwave. Beka i-microwave kubushushu obuphakathi okanye kwi-defrost setting.
3- Sika izikhondo zentyatyambo ngokulinganayo phambi kokuba uzibeke kwi microwave.
4- Emva kokuwomisa kwi-microwave, faka iintyatyambo ezomileyo kwisitya esihle kwaye uzilungiselele ngendlela enhle kunye nezobugcisa.
5- Sebenzisa iphepha leentyatyambo ukuze uyomise. Unako ukubeka iintyatyambo emanzini amancinci iintsuku ezimbini kude nobushushu kunye nemithombo yokukhanya de zome ngokupheleleyo, uze uzisuse kwaye uzisebenzise ukulungiselela iintyatyambo kwi-jar.
6- Ukomisa isipha seentyatyambo ezintsha, iirozi ezisempilweni kuya kuba ngcono ukufumana iziphumo ezintle ngokwemilo yerozi kunye nokugcina umbala wayo.
Ngaba iirozi zidinga ilanga?
Iirozi zidinga umlinganiselo welanga ofanelekileyo ukuze zikhule zize zivelise iintyatyambo ezintle. Kucetyiswa ukuba uveze iirozi elangeni iiyure ezi-4 ukuya kwezi-6 mihla le.
Ilanga linika amandla afunekayo ukuze iirozi zikhule kwaye zichume. Ukuba irozi yakho ayifumani kukhanya ngokwaneleyo kwelanga, inokubandezeleka ngenxa yokuncipha kokukhula kweentyatyambo kwaye inokuba kwimeko ebuthathaka ngokubanzi.
Nangona iirozi zifuna umlinganiselo othile welanga, azifanele zibe sesichengeni sobushushu obugqithiseleyo okanye ilanga eligqats’ ubhobhoyi. Kungcono ukubeka iirozi kwilanga eliphakathi kwiindawo zegadi yakho.
Ukongeza, eminye imithombo iphawula ukuba ubushushu obufanelekileyo beeroses busuka kwi-16 ukuya kuma-28 degrees Fahrenheit. Ngoko ke, kufuneka kubekho imeko-bume yemozulu efanelekileyo kule rozi ukuze ikhule kakuhle kwaye ihlale isempilweni.
Iindawo ezininzi zibonisa imfuneko yokubonelela ngesondlo esinempilo kwi-rosehips rhoqo. Umgquba ungasetyenziselwa ukuphucula umhlaba weerozi kwaye uzinike isondlo esiyimfuneko. Kwakhona kukhethwa ukubeka irozi kwindawo apho ifumana ukukhanya kwelanga kwasekuseni ixesha elifutshane leeyure ezimbini.
Nangona i-rose isabela ngokufanelekileyo kwilanga kunye nesondlo esifanelekileyo, kuyacetyiswa ukuba ubeke iliso kwimeko yesityalo kwaye umamele iimfuno zayo. Ngoko ke, ukuba ukhathalela isityalo se-rose, kunokubaluleka ukuphanda kunye nokubonisana nengcali ye-horticultural ngengcebiso ethile kwindawo yakho kunye neemeko zayo.
Ngaba kunokwenzeka ukutyala iirozi ezisikiweyo?
Ukuphinda utyale iirozi ezisikiweyo kwenziwa ngokufumana isiqwenga esincinci kumthi werozi ofuna ukuwutyala. Ixesha elifanelekileyo lokwenza oku ngoku. Ungabeka iirozi ezisikiweyo emhlabeni kwaye uzigqume ngomhlaba ngokunjalo. Kungcono ungabeki igqabi phantsi komhlaba. Emva koko, kucetyiswa ukuba ungeze amanzi emhlabeni de ube ngumanzi.
Ukuba ufuna ukukhulisa uhlobo oluthile lwerozi, unokukhulisa i-rose cuttings kwi-bouquet yakho endaweni yokulahla. Ungasebenzisa le ndlela ukufumana izityalo ezitsha zerozi.
Ukutshala ngokutsha i-rose cuttings, kufuneka uyityale kwi-tray okanye kwi-container egcwele ubuncinci i-intshi ezi-6 ubunzulu kwaye iqulethe umxube wesanti erhabaxa kunye nevermiculite, okanye ungasebenzisa umxube wezichumiso zendalo ezilungiselelwe izityalo.
Uninzi lweentlobo zeerozi kufuneka zityalwe ngexesha lokulala, ngaphambi kokuba amaqabunga azo avuleke, ahlala ebusika, esazi ukuba ixesha lokutyala linokwahluka ngokusekelwe kwiimeko zemozulu. Kufuneka umbe umngxuma malunga nee-intshi ezingama-18-24 ubunzulu ukuze utyale ngempumelelo iirozi ezisikiwe emhlabeni.
Ngaba iswekile igcina iirozi?
Kubonakala ngathi iswekile inokuba sisisombululo esisebenzayo kule ngxaki. Kuye kwaboniswa ukuba iswekile yandisa ubomi beeroses kwaye ibanika amandla ababewanikwe xa bekwindawo yabo yendalo.
Nazi iindlela ezimbini ezidumileyo zokusebenzisa iswekile ukugcina iirozi:
- Ukudibanisa i-aple cider iviniga kunye noshukela: Kule ndlela, iipunipopu ezintathu zeswekile zixutywe kunye neepunipopu ezimbini ze-aple cider iviniga kwi-litha enye yamanzi afudumeleyo. Imbiza izaliswe ngamanzi axutyiweyo kwaye iirozi zibekwe kuyo.Amanzi kufuneka atshintshwe nanini na kukho imfuneko.
- Ushukela kunye ne-glycerin: Kule ndlela, i-tablespoon enye yeshukela ixutywe namanzi kwaye i-roses ifakwe kuyo. Emva koko, iintyatyambo zifakwe kwi-glycerin ixesha elifutshane de zifumane. I-Glycerin yenye indlela emanzini kwaye inceda ukugcina ukutsha kweerozi.
Ezi ndlela zinokusebenza ukugcina ubuhle kunye nobuhle beerozi ixesha elide. Nangona kunjalo, kufuneka sikhankanye ukuba ngokubanzi, kucetyiswa ukuba ugweme ukusebenzisa amanzi ane-sugared ukugcina i-roses; Oku kunokukhokelela ekukhuleni okwandileyo kweebhaktheriya ezenza umonakalo kwiintyatyambo.
Kuhlala kungcono ukusebenzisa amanzi acocekileyo kwaye utshintshe rhoqo ukugcina ubuhle berozi ixesha elide. Iindlela zokulondolozwa kusetyenziswa iswekile kunye ne-apile cider iviniga okanye iswekile kunye ne-glycerin inokuba yinto enokukhetha kuyo kwiimeko ezizodwa.
Ndizivuselela njani iirozi ezifileyo?
Ngaphambi kokuba uncothule isihlahla sakho, kukho amanyathelo onokuwathatha ukuze uvuselele iirozi ezifileyo okanye ezibuthathaka. Kubalulekile ukwazi iindlela ezichanekileyo zokwazi ukuba isityalo sifile kunye nendlela yokusigcina nokusivuselela.
Okokuqala, kufuneka sihlolisise imeko yesityalo ngokuhlola iingcambu, isiqu kunye namagqabi. Ukuba amagqabi anombala omnyama omdaka kwaye omile, isiqu sishwabene, kwaye iingcambu aziphili, kusenokwenzeka ukuba irozi ifile.
Ukuba irozi yakho ayifanga ngokupheleleyo, unokuzama amanyathelo alula ukuyivuselela. Ukukhusela iintyatyambo ekugobeni, i-teaspoon yeswekile okanye ukutya kwezityalo kunokongezwa emanzini xa unkcenkceshela i-rose.
Amagqabi afileyo nawo kufuneka asuswe, njengoko la magqabi engumthombo wokutsala izinto ezibalulekileyo kwiintyatyambo. Ukusika okanye ukutshabalalisa amagqabi kunceda irose yakho igcine amandla ixesha elide.
Ukuba i-rose ayinqunyulwa okanye ihlambuluke, iya kuba yimbewu, oku kuthetha ukuba iya kuwa ngokusisigxina. Ke kufuneka silumke kwaye sibeke iliso imeko yeerozi zethu.
Kwiirozi zendalo, kukho izizathu ezininzi ezinokubangela ukuba zibune, njengokudlula amanzi amiselweyo, ukungabikho kwezondlo, okanye ubukho bezinambuzane eziyingozi. Kodwa sinokusebenzisa ezinye iindlela zasekhaya ukunceda ukugcina iirozi ixesha elide, njengokusebenzisa i-mouthwash, isoda, ukuxuba iswekile kunye neviniga emhlophe, okanye ukusebenzisa i-aspirin.
Ukuqukumbela, kufuneka sikhumbule ukuba ukunkcenkceshela kunye nokunyamekela kakuhle iirozi kudlala indima ebalulekileyo kubomi babo kunye nokuphila kakuhle. Ngoko ke, kufuneka sinikele ingqalelo kubungakanani bamanzi esiwasebenzisayo ukunkcenkceshela izityalo, njengoko amanzi amaninzi ekhokelela ekuboleni kwaye ukusilela kukhokelela ekomisweni kwesityalo.
